Sugar-Free Date Cookies
Sugar cookies require only few ingredients and are super simple to make from scratch.
Recipe Summary Sugar-Free Date Cookies
Enjoy the natural sweetness from the dates, the crunch from the pecans, the moisture from the banana, and the satisfaction that you're serving your family a healthier cookie.Ingredients | Bavarian Sugar Cookies1 cup chopped dates¼ cup chopped pecans¼ cup water½ very ripe banana, mashed1 large egg, lightly beaten2 tablespoons butter, melted½ teaspoon vanilla extract1 cup all-purpose flour1 teaspoon baking powder1 teaspoon cinnamon¼ teaspoon saltDirectionsPreheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.Combine the dates, pecans, water, banana, egg, butter, and vanilla extract in a bowl.Whisk flour, baking powder, cinnamon, and salt together in a separate bowl. Add to the date mixture and stir until well combined.Drop dough by tablespoonfuls about 1 inch apart onto the prepared baking sheet and flatten lightly with the palm of your hand.Bake in the preheated oven until cookies start to brown around the edges, being careful not to over-bake, for 11 to 13 minutes. Transfer cookies immediately to a wire rack to cool.Cookies won't spread out much when baked, so you can place them fairly close together.Info | Bavarian Sugar Cookiesprep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
18
Yield:
18 cookies
TAG : Sugar-Free Date CookiesDesserts, Fruit Dessert Recipes, Banana Dessert Recipes,
