Easiest Way to Make Brussel Sprouts And Sweet Potatoes With Bacon

Charlie's Sweet Island Brussels Sprouts

This is our favorite spud!

Recipe Summary Charlie's Sweet Island Brussels Sprouts

A sweet yet mildly spicy Caribbean rendition of an old vegetable staple makes what sometimes is a bitter-tasting veggie, liked by few, into an exciting side dish. After snowblowing a traditional Michigan winter evening, Charlie yearned for the island taste. He blended this up and it was requested again three nights in a row.

Ingredients | Brussel Sprouts And Sweet Potatoes With Bacon

¼ cup butter

2 tablespoons olive oil

2 pounds Brussels sprouts, trimmed and halved lengthwise

2 teaspoons garlic powder

1 tablespoon jerk seasoning

1 tablespoon curry powder

1 tablespoon brown sugar

Directions

Melt butter with olive oil in a large skillet over medium heat. Stir in Brussels sprouts, garlic powder, jerk seasoning, curry powder, and brown sugar. Cook and stir the Brussels sprouts, tossing them in the butter and seasonings, until tender, 5 to 10 minutes.

Info | Brussel Sprouts And Sweet Potatoes With Bacon

prep: 15 mins cook: 10 mins total: 25 mins Servings: 6 Yield: 6 servings

TAG : Charlie's Sweet Island Brussels Sprouts

Side Dish, Vegetables, Brussels Sprouts,