Easiest Way to Make Chips Ahoy Coconut Chocolate Chip Cookies

Amy's Chocolate Chip Cookies

Is an american cookie brand, baked and marketed by nabisco, a subsidiary of mondelēz international, that debuted in 1963.

Recipe Summary Amy's Chocolate Chip Cookies

These can be made with different puddings and chips, such as chocolate pudding and peanut butter chips.

Ingredients | Chips Ahoy Coconut Chocolate Chip Cookies

2 ¼ cups all-purpose flour

1 teaspoon baking soda

1 cup margarine, softened

¼ cup white sugar

¾ cup packed light brown sugar

1 teaspoon vanilla extract

1 (3.5 ounce) package instant vanilla pudding mix

2 eggs

2 cups semisweet chocolate chips

Directions

Preheat oven to 375 degrees F (190 degrees C).

In a medium-sized mixing bowl, combine flour and baking soda. Set aside. In another large mixing bowl, combine butter, white sugar, brown sugar, vanilla, and pudding mix. Beat until smooth and creamy. Beat in eggs. Gradually stir in flour mixture. Stir in chocolate chips.

Drop batter by heaping teaspoonfuls, about 2 inches apart, onto an ungreased cookie sheet. Bake for 9 to 9 1/2 minutes, or until browned.

Info | Chips Ahoy Coconut Chocolate Chip Cookies

prep: 5 mins cook: 10 mins total: 15 mins Servings: 24 Yield: 4 dozen

TAG : Amy's Chocolate Chip Cookies

Desserts, Cookies, Chocolate Chip Cookie Recipes,