Easiest Way to Make Indian Hot Peppers

Hot Pepper Cheese Ball

Chilli rating hot explore the taste of the caribbean with encona west indian original hot pepper sauce.

Recipe Summary Hot Pepper Cheese Ball

This recipe became a favorite of mine about 2 years ago. I make it for every party I have and every party I go to. Serve with your favorite crackers.

Ingredients | Indian Hot Peppers

1 (8 ounce) package cream cheese

1 cup shredded Cheddar cheese

1 cup extra sharp Cheddar cheese, shredded

1 cup shredded Pepper Jack cheese

¼ teaspoon onion powder

¼ teaspoon garlic powder

2 tablespoons mayonnaise

1 tablespoon Worcestershire sauce

1 cup chopped pecans

Directions

In a large bowl, stir together cream cheese, Cheddar, sharp Cheddar and Pepper Jack cheeses, onion powder, garlic powder, mayonnaise, and Worcestershire sauce. Cover and refrigerate mixture 1 hour.

Shape mixture into a ball. Roll ball in chopped pecans.

Info | Indian Hot Peppers

prep: 1 hr 5 mins additional: 5 mins total: 1 hr 10 mins Servings: 9 Yield: 8 to 10 servings

TAG : Hot Pepper Cheese Ball

Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes, Cold Cheese Dip Recipes,

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