Gourmet Bacon, Onion, And Mushroom Burgers
Top with lettuce, sauteed mushrooms and a slice of swiss cheese to give this sandwich unforgettable taste.
Recipe Summary Gourmet Bacon, Onion, And Mushroom Burgers
This is an unforgettable burger topped with sauteed mushrooms, onions, pepper jack cheese, and bacon.Ingredients | Mushroom Swiss Burger Whataburger Reddit7 strips thick-cut bacon1 onion, chopped1 (8 ounce) package baby bella mushrooms, sliced3 tablespoons red wine8 bakery-style hamburger buns, split2 pounds ground beef1 tablespoon sea salt1 tablespoon garlic powder1 tablespoon ground black pepper8 slices pepper jack cheeseDirectionsPlace bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon strips on paper towels, reserving 1 tablespoon of grease in the skillet. Chop bacon into large chunks.Saute onion and mushrooms over medium-high heat in the same skillet until golden brown, about 8 minutes. Add wine and reduce heat to medium, stirring frequently, until wine reduces by half, about 5 minutes. Remove onion mixture from heat.Preheat an outdoor grill for medium heat and lightly oil the grate. Place hamburger buns on grill until lightly toasted, 2 to 3 minutes.Shape ground beef into 8 patties. Sprinkle salt, garlic powder, and ground black pepper over patties.Cook patties on the preheated grill until browned on one side, about 6 minutes. Flip patties, top each with one slice of cheese and continue grilling until no longer pink in the center, about 6 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C).Transfer burgers to toasted buns. Place some of the onion mixture on top using a slotted spoon. Add chunks of bacon.Info | Mushroom Swiss Burger Whataburger Redditprep:
20 mins
cook:
37 mins
total:
57 mins
Servings:
8
Yield:
8 burgers
TAG : Gourmet Bacon, Onion, And Mushroom BurgersMeat and Poultry Recipes, Pork,
