Copycat Egg Bites In The Instant Pot&Reg;
Here's a copycat bread recipe for their honey oatmeal buns.
Recipe Summary Copycat Egg Bites In The Instant Pot&Reg;
Famous coffee chain copycat egg bites recipe for the Instant Pot® includes cheese, green onion, red pepper, and spinach.Ingredients | Subway Copycat Bread4 eggs½ cup shredded Gruyere cheese½ cup cottage cheese¼ cup chopped spinach½ jarred roasted red pepper, diced1 green onion, choppedDirectionsAdd 1 cup water to a multi-functional pressure cooker (such as Instant Pot®). Place a steaming rack in the bottom of the pot.Combine eggs, Gruyere cheese, and cottage cheese in a blender; process until smooth. Add spinach, roasted red pepper, and green onion to the blender. Pulse to combine. Divide mixture evenly amongst the indentations of a silicone egg bites mold. Tightly cover with aluminum foil and place onto the rack inside the Instant Pot®.Close and lock the lid. Select Steam function according to manufacturer's instructions. Make sure vent is set to sealing. Set timer for 10 minutes. Allow 5 to 10 minutes for pressure to build.Release pressure using the natural-release method according to manufacturer's instructions for 10 minutes. Release remaining pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.Remove silicone mold from the pot and allow egg bites to cool about 5 minutes before serving.These egg bites can be stored in the refrigerator for up to 1 week. Microwave for 30 seconds when ready to eat. They can also be frozen and reheated in the microwave for 1 to 2 minutes.Info | Subway Copycat Breadprep:
10 mins
cook:
15 mins
additional:
20 mins
total:
45 mins
Servings:
7
Yield:
7 bites
TAG : Copycat Egg Bites In The Instant Pot&Reg;100+ Breakfast and Brunch Recipes, Eggs,
