How to Make Baking Soda In Iced Tea

Neli's Green Tea Ice Cream

Add 1/4 teaspoon of baking soda for every 8 cups of.

Recipe Summary Neli's Green Tea Ice Cream

I have perfected this recipe and have used it to make green tea yogurt as well.

Ingredients | Baking Soda In Iced Tea

2 cups whole milk

2 cups heavy whipping cream

4 egg yolks

½ cup white sugar

5 tablespoons green tea powder (matcha)

Directions

Combine milk and cream in a saucepan over low heat. Slowly stir egg yolks, sugar, and green tea powder into milk mixture until green tea powder is dissolved, avoiding liquid coming to a boil, about 5 minutes. Strain mixture into a bowl and cool to room temperature, at least 30 minutes.

Pour milk mixture into an ice cream maker and follow manufacturer's instructions for ice cream.

The whole milk can be replaced with plain yogurt, Greek yogurt, or low-fat milk.

Info | Baking Soda In Iced Tea

prep: 10 mins cook: 5 mins additional: 1 hr 30 mins total: 1 hr 45 mins Servings: 8 Yield: 8 servings

TAG : Neli's Green Tea Ice Cream

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