Caramel Slices
You can either freeze an entire loaf of zucchini bread, or portion it into smaller slices and freeze them individually.
Recipe Summary Caramel Slices
An old refrigerator cookie recipe.Ingredients | Can You Freeze Zucchini Slice3 cups all-purpose flour1 teaspoon cream of tartar½ teaspoon baking soda¼ teaspoon ground nutmeg1 cup shortening, melted and cooled slightly2 cups packed brown sugar2 eggs1 teaspoon vanilla extractDirectionsCombine flour, cream of tartar, baking soda and nutmeg in a bowl and set aside.Beat together in a large bowl the melted shortening and the brown sugar. Beat in the eggs, then the vanilla extract. Gradually blend in the dry ingredients.Shape dough into a log measuring 1-1/2 inches in diameter. Wrap log in waxed paper or foil and chill for 4 hours or overnight.Preheat oven to 375 degrees F (180 degrees C). Lightly grease 2 baking sheets.Slice log into slices 1/4 inch thick. Place slices 1 inch apart on the baking sheets. Bake for 8-10 minutes until lightly colored. Cool on wire racks.Info | Can You Freeze Zucchini SliceServings:
24
Yield:
4 - 5 dozen
TAG : Caramel SlicesDesserts, Cookies, Refrigerator Cookie Recipes,