How to Make How Long To Cook Haggis Bon Bons

Bon Bons

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Recipe Summary Bon Bons

Chocolate covered coconut and walnut candy.

Ingredients | How Long To Cook Haggis Bon Bons

1 ½ cups butter

2 pounds confectioners' sugar

1 (14 ounce) package flaked coconut

1 cup chopped walnuts (Optional)

1 (14 ounce) can sweetened condensed milk

3 cups semi-sweet chocolate chips

3 tablespoons shortening

Directions

Cream together butter, powdered sugar and coconut. Stir walnuts and condensed milk into the mixture. Roll into 1 inch balls and arrange on waxed paper covered cookie sheets. Refrigerate for at least 2 hours.

Melt chocolate chips and shortening top of double boiler over medium-low heat. Working in small batches, dip balls in chocolate until covered. Place on waxed paper covered cookie sheets and refrigerate. When firm, store covered in refrigerator.

Info | How Long To Cook Haggis Bon Bons

prep: 1 hr additional: 2 hrs total: 3 hrs Servings: 15 Yield: 15 servings

TAG : Bon Bons

Desserts, Candy Recipes, Nut Candy Recipes,