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Homemade Taco Sauce

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Recipe Summary Homemade Taco Sauce

Simple and easy to make. Competes with any brand you buy off a grocery store shelf at a fraction of the price.

Ingredients | Menu Goldilocks Ensaymada Price

1 (16 ounce) can tomato sauce

⅔ cup water

2 tablespoons white vinegar

1 tablespoon ground cumin

2 teaspoons onion powder

1 teaspoon garlic powder

1 teaspoon garlic salt

½ teaspoon chili powder

½ teaspoon paprika

½ teaspoon white sugar

½ teaspoon cayenne pepper

Directions

Stir tomato sauce, water, vinegar, cumin, onion powder, garlic powder, garlic salt, chili powder, paprika, sugar, and cayenne pepper together in a saucepan over low heat; cook at a simmer until slightly thickened, about 20 minutes. Cool sauce slightly before serving.

This recipe makes enough for three separate meals for a family of four. I divide the finished batch into thirds, using the first at that meal and freezing the remaining two servings, divided into small freezer bags.

Info | Menu Goldilocks Ensaymada Price

prep: 5 mins cook: 20 mins additional: 10 mins total: 35 mins Servings: 12 Yield: 12 servings

TAG : Homemade Taco Sauce

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