How to Make Moroccan Couscous Salad Recipe Bbc

Moroccan Spicy Carrot Salad

In a large bowl, combine the couscous, pumpkin, broad beans, chickpeas, pine nuts, lemon juice and coriander leaves tossing gently to combine.

Recipe Summary Moroccan Spicy Carrot Salad

Carrots are cut into thin, round pieces and cooked with the spices.

Ingredients | Moroccan Couscous Salad Recipe Bbc

1 pound carrots, peeled and sliced into thin rounds

2 cups water

2 cloves garlic, minced

2 tablespoons olive oil

½ teaspoon sweet paprika

1 pinch cayenne pepper, or to taste

salt and ground black pepper to taste

1 tablespoon wine vinegar

½ teaspoon ground cumin

¼ cup cilantro leaves

Directions

Combine carrots, water, garlic, olive oil, paprika, cayenne pepper, salt, and black pepper in a shallow pan; bring to a boil over medium-high heat and cook until carrots are tender and water evaporates, about 20 minutes.

Stir vinegar and cumin through the carrot mixture.

Remove the pan from heat and set aside to allow salad to cool to room temperature.

Garnish with cilantro to serve.

Info | Moroccan Couscous Salad Recipe Bbc

prep: 15 mins cook: 20 mins additional: 30 mins total: 1 hr 5 mins Servings: 6 Yield: 6 servings

TAG : Moroccan Spicy Carrot Salad

Salad, Vegetable Salad Recipes, Carrot Salad Recipes,

Images of Moroccan Couscous Salad Recipe Bbc

Moroccan Couscous Salad Recipe Bbc / This dish displays the classic flavours of morocco in this easy moroccan couscous salad with raisins, for a simple to assemble salad.