How to Make Season's Choice Steak Fries Air Fryer

Air Fryer Steak For Fajitas

Air fryers and deep fryers don't have the exact same menu, either.

Recipe Summary Air Fryer Steak For Fajitas

You can quickly assemble steak fajitas or a fajita steak bowl by cooking the mixture in an air fryer. The jalapeno powder is available through Savory Spice Shop®. Serve with Spanish rice if you like.

Ingredients | Season's Choice Steak Fries Air Fryer

2 tablespoons olive oil

2 teaspoons salt

½ teaspoon garlic powder

½ teaspoon ground cumin

½ teaspoon jalapeno chili powder (Optional)

¼ teaspoon chili powder (Optional)

¼ teaspoon ground coriander

1 pound skirt steak, sliced into strips against the grain

1 onion, sliced into strips

1 bell pepper, seeded and sliced into strips

Directions

Combine olive oil, salt, garlic powder, cumin, jalapeno chili powder, chili powder, and coriander in a resealable plastic bag. Add steak, onion, and bell pepper, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 8 hours to overnight.

Line an air fryer basket with a sheet of perforated parchment paper. Add marinated onions, peppers, and steak.

Air fry for 5 minutes at 400 degrees F (200 degrees C). Remove the air fryer basket and shake to ensure even cooking. Air fry until steak is cooked through, about 4 minutes longer.

Info | Season's Choice Steak Fries Air Fryer

prep: 20 mins cook: 10 mins additional: 8 hrs total: 8 hrs 30 mins Servings: 4 Yield: 4 servings

TAG : Air Fryer Steak For Fajitas

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