Recipe of Indian Green Peppers

Red Pepper Green Bean Almondine

Indian chilis can be difficult to identify.

Recipe Summary Red Pepper Green Bean Almondine

This is a delicious green bean almondine recipe that is also a beautiful presentation for a dinner party.

Ingredients | Indian Green Peppers

3 cups fresh green beans, trimmed and halved

2 tablespoons butter

⅓ cup sliced almonds

2 cloves garlic, sliced

1 teaspoon minced fresh parsley

¼ teaspoon salt

¼ teaspoon ground black pepper

1 red bell pepper, cut into thin strips

1 cup sliced fresh mushrooms

Directions

Bring a large pot of water to a boil. Add green beans and cook uncovered until bright green, about 3 minutes. Immerse green beans in ice water for 1 minute to stop the cooking process. Drain.

Heat butter in a large skillet over medium heat until melted and bubbling, about 1 minute. Cook and stir almonds, garlic, parsley, salt, and pepper in the hot butter until almonds are golden, 2 to 3 minutes.

Stir green beans, red bell pepper, and mushrooms into the skillet; cook, stirring occasionally, until heated through, 2 to 3 minutes.

Info | Indian Green Peppers

prep: 15 mins cook: 13 mins additional: 1 min total: 29 mins Servings: 4 Yield: 4 servings

TAG : Red Pepper Green Bean Almondine

Side Dish, Vegetables, Green Beans,