Poker Night Marinade For Steak
Our classic recipe for marinating steaks is perfect for tougher cuts of beef because the vinegar helps tenderize the meat while click play to see this classic steak marinade recipe come together.
Recipe Summary Poker Night Marinade For Steak
This marinade brought the house down with the rave reviews. I used flank steak, but tri-tip, New York steak, brisket, rib-eye, or others work as well. Enough for 3 to 8 pounds meat.Ingredients | Kalbi Steak Marinade1 cup olive oil1 cup soy sauce3 tablespoons dried oregano3 tablespoons ground cumin3 tablespoons red wine3 tablespoons Worcestershire sauce3 tablespoons liquid smoke flavoring2 tablespoons lime juice1 tablespoon Sriracha sauce1 tablespoon ground black pepper2 teaspoons minced garlic2 teaspoons cayenne pepper2 teaspoons chili powderDirectionsCombine olive oil, soy sauce, oregano, cumin, red wine, Worcestershire sauce, liquid smoke, lime juice, Sriracha, black pepper, garlic, cayenne pepper, and chili powder in a blender. Puree for 2 minutes.To use, pour marinade into a resealable plastic bag. Add meat, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 20 to 26 hours, flipping the bag halfway through. Cook meat on a hot grill to your liking!Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.Info | Kalbi Steak Marinadeprep:
5 mins
total:
5 mins
Servings:
20
Yield:
2 1/2 cups
TAG : Poker Night Marinade For SteakSide Dish, Sauces and Condiments Recipes, Marinade Recipes,