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Recipe of Recipe To Make Italian Sausage From Scratch

My mom makes her sausage balls with bisquick and cheez whiz (because cheez whiz helps them to mix up these take approximately one minute longer to make than sausage balls made with a baking mix want recipes from scratch & restaurant reviews in your inbox weekly?

Corn Souffle From Scratch

Sure, a pancake mix is easy, but there's nothing more fulfilling than achieving fluffy, homemade pancakes from scratch!

Recipe Summary Corn Souffle From Scratch

I make this every year for our Thanksgiving dinner, and my family always looks forward to having it. It's one of those recipes that looks like you've spent a lot of time on, but it's so easy to make.

Ingredients | Recipe To Make Italian Sausage From Scratch

  • 2 (15.25 ounce) cans whole kernel corn
  • 2 (15 ounce) cans creamed corn
  • 4 tablespoons white sugar
  • 4 tablespoons all-purpose flour
  • 4 tablespoons milk
  • 4 eggs
  • Directions

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine the corn, creamed corn, sugar, flour, milk and eggs. Mix well. Pour the mixture into a souffle dish.
  • Bake at 350 degrees F (175 degrees C) for 1 to 1 1/2 hours.
  • Info | Recipe To Make Italian Sausage From Scratch

    Servings: 8 Yield: 8 servings

    TAG : Corn Souffle From Scratch

    Side Dish, Casseroles, Corn Casserole Recipes,


    Images of Recipe To Make Italian Sausage From Scratch

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