Featured image of post Simple Way to Best Gluten Free Pizza Dough Recipe

Simple Way to Best Gluten Free Pizza Dough Recipe

If you have gluten free eaters in your life you simply must try this recipe.

Pizza Sauce And Dough

1.25 cups white sorghum flour.

Recipe Summary Pizza Sauce And Dough

The basic pizza dough and sauce ready and waiting for your favorite toppings!

Ingredients | Best Gluten Free Pizza Dough Recipe

  • ¼ cup warm water (100 to 110 degrees)
  • 1 teaspoon active dry yeast
  • 1 teaspoon white sugar
  • 4 cups bread flour
  • 2 tablespoons Italian-style seasoning
  • 1 teaspoon salt, divided
  • 1 ¼ cups flat beer
  • 1 tablespoon olive oil
  • 2 tablespoons olive oil
  • ⅓ cup chopped onion
  • 2 tablespoons chopped garlic
  • 1 (28 ounce) can roma tomatoes, with juice
  • 2 (6 ounce) cans tomato paste
  • 1 tablespoon chopped fresh basil
  • 1 tablespoon chopped fresh parsley
  • 1 teaspoon chopped fresh oregano
  • ½ teaspoon black pepper
  • Directions

  • In a small bowl, dissolve yeast and sugar in warm water. Let stand until creamy, about 10 minutes.
  • In a food processor, combine flour, Italian seasoning and salt. Pulse until mixed. Add yeast mixture, flat beer and oil. Pulse until a ball is formed. Scrape dough out onto a lightly floured surface, and knead for several minutes until dough is smooth and elastic. Allow dough to rest for 2 to 3 minutes. Divide dough in half, and shape into balls. Place dough balls in separate bowls, and cover with plastic wrap. Allow to rise at room temperature for about 1 hour, then store in the refrigerate overnight.
  • To make the sauce: Heat olive oil in a saucepan over medium heat. Saute onions until tender. Stir in garlic, and cook for 1 minute. Crush tomatoes into saucepan. Add tomato paste, basil, parsley and oregano. Simmer for 10 minutes.
  • If you have a bread machine, just mix on Dough setting, then remove and let rise after it kneads and rests.
  • The dough can be frozen in plastic freezer bags in one-crust portions. Important: Thaw in the refrigerator.
  • Info | Best Gluten Free Pizza Dough Recipe

    prep: 40 mins cook: 20 mins additional: 1 hr total: 2 hrs Servings: 12 Yield: 2 (14 inch) pizzas

    TAG : Pizza Sauce And Dough

    Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Pizza Sauce Recipes,


    Images of Best Gluten Free Pizza Dough Recipe

    Best Gluten Free Pizza Dough Recipe : Scrape the pizza dough into a large greased bowl.

    pics Best Gluten Free Pizza Dough Recipe gluten free on a shoestring
  • Basic Gluten Free Pizza Dough ... | 685x929 px
  • pix Best Gluten Free Pizza Dough Recipe gluten free palate
  • Gluten Free Pizza Crust No ... | 800x1067 px
  • pics Best Gluten Free Pizza Dough Recipe gluten free on a shoestring
  • Ny Style Gluten Free Pizza ... | 685x929 px
  • pic Best Gluten Free Pizza Dough Recipe gluten free palate
  • Gluten Free Pizza Crust No ... | 735x486 px
  • pix Best Gluten Free Pizza Dough Recipe king arthur flour
  • Gluten Free Pizza Crust King ... | 710x470 px
  • picture Best Gluten Free Pizza Dough Recipe heather christo
  • The Best Gluten Free Pizza ... | 1024x683 px
  • pics Best Gluten Free Pizza Dough Recipe key to my lime
  • The Best Gluten Free Pizza ... | 600x900 px
  • pic Best Gluten Free Pizza Dough Recipe under 500 calories
  • Gluten Free Pizza Dough Recipe ... | 595x396 px
  • images Best Gluten Free Pizza Dough Recipe a day in the kitchen
  • Easy Amazing Gluten Free Pizza ... | 640x640 px
  • wallpapers Best Gluten Free Pizza Dough Recipe cook s illustrated
  • The Best Gluten Free Pizza ... | 688x688 px
  • Built with Hugo Cuy
    Theme Reang Cuy v.%!(EXTRA string=2.0.1) designed by Ngopi24Jam.cuy