Simple Way to Cheesy Creamed Corn Casserole

Cheesy Jalapeno Corn

A cheesy corn casserole that is the perfect side dish for any holiday meal!

Recipe Summary Cheesy Jalapeno Corn

This casserole with corn, jalapenos, and cream cheese is similar to another one on this site, but much better. This side can go with any Mexican dish and many more. I even made it as part of our Thanksgiving dinner.

Ingredients | Cheesy Creamed Corn Casserole

½ cup butter

1 (8 ounce) package cream cheese

3 tablespoons all-purpose flour

1 cup milk

10 slices pickled jalapeno pepper, finely chopped

4 (10 ounce) cans white shoepeg corn, drained

Directions

Preheat oven to 350 degrees F (175 degrees C).

Melt the butter and cream cheese in a saucepan over medium heat. Stir in the flour, milk, and jalapenos. Cook until the mixture reaches a pudding-like consistency.

Pour the corn into a 2-quart casserole dish. Pour the cheese mixture over the corn. Cover with aluminum foil.

Bake in the preheated oven 30 to 45 minutes.

Info | Cheesy Creamed Corn Casserole

prep: 5 mins cook: 40 mins total: 45 mins Servings: 6 Yield: 2 quarts

TAG : Cheesy Jalapeno Corn

Side Dish, Vegetables, Corn,