Pineapple Fluff
This lovely chocolate marshmallow cupcake pairs a rich and buttery chocolate flavored cupcake with a soft and fluffy marshmallow frosting.
Recipe Summary Pineapple Fluff
A wonderful side dish that my family loves.Ingredients | Chocolate Cake With Marshmallow Fluff1 (15 ounce) can crushed pineapple1 cup white sugar2 eggs, beaten½ cup milk5 slices bread, cut into cubes1 teaspoon vanilla extract½ cup butter, meltedground cinnamonDirectionsPreheat oven to 350 degrees F (175 degrees C).Mix pineapple, sugar, eggs, milk, bread, and vanilla extract together in a casserole dish. Pour melted butter over the pineapple mixture. Sprinkle cinnamon over the top.Bake in preheated oven until set in the middle, about 30 minutes.Info | Chocolate Cake With Marshmallow Fluffprep:
10 mins
cook:
30 mins
total:
40 mins
Servings:
6
Yield:
6 servings
TAG : Pineapple FluffSide Dish,
Images of Chocolate Cake With Marshmallow Fluff
Chocolate Cake With Marshmallow Fluff : Everyone who has eaten this cake, loves it!
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