Featured image of post Steps to Make Green Giant Broccoli And Cheese Tots

Steps to Make Green Giant Broccoli And Cheese Tots

Broccoli, cheddar, if you need a way to get your picky family members to eat their broccoli, give these yummy broccoli and cheese tots a try!

Broccoli Tots

Green giant vegetables are rushed from field to freezer, where their nutrients are locked in at their peak of freshness.

Recipe Summary Broccoli Tots

Tots you'll love with so much great nutrition and very low carb. Enjoy warm with ketchup, Sriracha, ranch dressing, or your favorite dipping sauce. Your kids will love these too!

Ingredients | Green Giant Broccoli And Cheese Tots

  • 1 (12 ounce) bag broccoli florets
  • 2 teaspoons sea salt, divided
  • ¾ cup finely shredded Cheddar cheese
  • ½ cup panko bread crumbs
  • ⅓ cup minced onion
  • 1 large egg
  • 2 tablespoons chopped fresh parsley
  • 2 cloves garlic, grated
  • 1 teaspoon ground cumin
  • ½ teaspoon ground black pepper
  • 2 tablespoons olive oil, or to taste
  • Directions

  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
  • Place 1/2 of the broccoli florets in a food processor; pulse about 20 times until it looks like grains of rice. Repeat with remaining broccoli florets.
  • Fill a large, shallow saucepan with 1/2 inch water; add 1 teaspoon salt. Bring to a boil. Reduce heat to low and add broccoli rice. Cover and simmer until tender, about 5 minutes. Drain and let cool, about 10 minutes.
  • Transfer broccoli rice to the center of a clean absorbent dish towel. Squeeze and twist the towel to remove as much of the moisture as possible.
  • Mix Cheddar cheese, bread crumbs, onion, egg, parsley, garlic, cumin, and black pepper together in a large bowl. Mix in broccoli rice until mixture sticks together when pressed into a ball.
  • Scoop 1 1/2 tablespoons of mixture with a small ice cream scoop; form into a ball and press into the shape of a tot using oiled hands. Place on the prepared baking sheet. Repeat with remaining mixture.
  • Drizzle olive oil over broccoli tots. Sprinkle remaining 1 teaspoon salt on top.
  • Bake in the preheated oven, turning halfway with tongs, until golden brown, about 24 minutes.
  • Step 4 is key. The dryer the broccoli rice is, the better the flavor and texture of the broccoli tots will be.
  • Info | Green Giant Broccoli And Cheese Tots

    prep: 30 mins cook: 34 mins additional: 10 mins total: 1 hr 14 mins Servings: 4 Yield: 4 servings

    TAG : Broccoli Tots

    Appetizers and Snacks, Cheese,


    Images of Green Giant Broccoli And Cheese Tots

    Green Giant Broccoli And Cheese Tots - Ingredients broccoli, water, modified food starch, soybean oil, cheddar cheese (milk, cheese cultures, salt, enzymes), cornstarch, contains less than 2% of artificial color, baking soda, citric acid, dextrin, dextrose $ 3.99 $4.29 green giant sweet potato & cauliflower veggie tots 16 oz.

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