Steps to Make Sausage Sauerkraut Slow Cooker

Slow Cooker Knockwurst With Sauerkraut And Apples

Learn how to make sausage and sauerkraut in this easy slow cooker recipe.

Recipe Summary Slow Cooker Knockwurst With Sauerkraut And Apples

Wonderfully warm German comfort food that's a cinch to prepare.

Ingredients | Sausage Sauerkraut Slow Cooker

1 (20 ounce) can sauerkraut

1 (16 ounce) package knockwurst

1 cup dark German beer

3 apples, peeled and cored

Directions

Spread sauerkraut into the bottom of a slow cooker crock. Arrange knockwurst atop the sauerkraut. Pour beer over the knockwurst.

Cook on Low for 5 hours.

Put apples into the slow cooker and continue cooking for 1 hour more.

Info | Sausage Sauerkraut Slow Cooker

prep: 5 mins cook: 6 hrs total: 6 hrs 5 mins Servings: 4 Yield: 4 servings

TAG : Slow Cooker Knockwurst With Sauerkraut And Apples

World Cuisine Recipes, European, German,

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