Swedish Pancakes
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Recipe Summary Swedish Pancakes
My family always has pancakes for breakfast on holidays. It wouldn't be Easter without Easter pancakes. Serve with preserves or applesauce.Ingredients | Swedish Apple Pie Tiktok4 extra large eggs, separated1 cup all-purpose flour½ teaspoon salt2 tablespoons white sugar1 cup milk3 tablespoons sour cream4 egg whites3 tablespoons vegetable oilDirectionsIn a medium-size mixing bowl, beat yolks until thick. In a separate bowl, sift together flour, salt and sugar. Add the sugar mixture and milk into the egg yolks incrementally. Stir in the sour cream,In a medium-size mixing bowl, beat egg whites until stiff but not dry. Fold the egg whiles into the batter.Heat skillet or griddle to a high temperature. Place a small amount of oil on the skillet and pour about 1 tablespoon of batter onto the skillet, and spread the batter out evenly. Brown the pancake on one side. Flip pancake over when bubbles appear on surface. Brown on the other side. Repeat process with remaining batter.Info | Swedish Apple Pie Tiktokprep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
4
Yield:
4 servings
TAG : Swedish Pancakes100+ Breakfast and Brunch Recipes, Crepes,