Banana Split Cake Ii
Trust us, the taste doesn't give away that i'ts super healthy.
Recipe Summary Banana Split Cake Ii
An easy no-bake sweet treat. Perfect for those hot summer months when turning the oven on is unbearable.Ingredients | Banana Cake Without Sugar1 (16 ounce) package vanilla wafers, crushed1 cup margarine, melted1 (20 ounce) can crushed pineapple, drained6 bananas1 (8 ounce) package cream cheese2 cups confectioners' sugar1 (12 ounce) container frozen whipped topping, thawedΒΌ cup chopped walnuts8 maraschino cherriesDirectionsCombine the crushed vanilla wafers and melted margarine. Pat into the bottom of one 9x13 inch pan.Beat the cream cheese and confectioners' sugar together until light and fluffy. Spread over the top of the vanilla wafer crust. Spoon crushed pineapple over the cream cheese layer. Then layer sliced bananas over the pineapple. Cover with the non-dairy whipped topping and sprinkle top with chopped walnuts and maraschino cherries.Chill for at least 4 hours before serving.Info | Banana Cake Without Sugarprep:
25 mins
additional:
4 hrs
total:
4 hrs 25 mins
Servings:
12
Yield:
1 13x9 inch pan
TAG : Banana Split Cake IiDesserts, Fruit Dessert Recipes, Banana Dessert Recipes,