Steps to Prepare Ensaymada Goldilocks

Goldilocks Sweet Potato Pie

Nutritional information, diet info and calories in classic ensaymada from goldilocks.

Recipe Summary Goldilocks Sweet Potato Pie

She tasted the first sweet potato pie, 'This is too grainy! Like mashed potatoes in a pie crust.' She tasted the second pie, 'This is too plain, like pumpkin pie, only less so.' She tasted the third pie 'Ahh, this is just right. Strong sweet-potato flavor, but still a nice texture. Yum. Yum. Yum.'

Ingredients | Ensaymada Goldilocks

1 pastry for a 9-inch pie crust

1 pound sweet potatoes, boiled and mashed

1 cup white sugar

½ cup butter, melted

½ cup milk

2 eggs

1 teaspoon vanilla extract

½ teaspoon ground nutmeg

½ teaspoon ground cinnamon

Directions

Preheat oven to 350 degrees F (175 degrees C). Press pie crust into a 9-inch pie pan.

Mix sweet potatoes, sugar, butter, milk, eggs, vanilla extract, nutmeg, and cinnamon together in a bowl; pour sweet potato mixture into the prepared pie crust.

Bake in the preheated oven until a knife inserted near the center comes out clean, about 1 hour.

Info | Ensaymada Goldilocks

prep: 15 mins cook: 1 hr total: 1 hr 15 mins Servings: 8 Yield: 1 9-inch pie

TAG : Goldilocks Sweet Potato Pie

Desserts, Pies, Sweet Potato Pie Recipes,