Steps to Prepare Maqluba Rice Cooker

Rice Cooker Black Beans

The best rice cookers leave you with warm, fluffy grains of rice.

Recipe Summary Rice Cooker Black Beans

This is an easy way to cook dried black beans in a rice cooker. After cooking, you can use them in burritos, veggie burgers, soups, or anything you like! I have also cooked kidney beans and a mixture of kidney and black beans this way.

Ingredients | Maqluba Rice Cooker

1 cup dried black beans

3 cups water, or more as needed

Directions

Place black beans and cover with 3 cups water. Let sit for 5 minutes. Discard anything that floats to the surface. Drain.

Cover black beans with 3 more cups water. Let soak, 4 hours to overnight. Drain.

Combine drained beans and 3 cups water in a rice cooker. Cook on the "Porridge" setting, adding more water if needed, until tender, about 2 hours. Drain.

Info | Maqluba Rice Cooker

prep: 5 mins cook: 2 hrs additional: 4 hrs 5 mins total: 6 hrs 10 mins Servings: 4 Yield: 2 cups cooked black beans

TAG : Rice Cooker Black Beans

Side Dish, Beans and Peas,

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Maqluba Rice Cooker / Rice cooker reviews, buyer's guides, and comparison charts are just a few things we offer to help rice is one of the most consumed ingredients in the world, with billions and billions of tons being.